This reception included a sit down dinner of roast beef with all the trimmings and macaroni and cheese. This was a specialty made just for the kids by our Cordon Bleu Chef. 
Michelle’s colors were a deep holiday red, black & white. She selected red roses and white mini callas for her bouquet. 
Elegant and simplistic vases of red roses adorned each table with candles and a picture of our couple. 

I loved her 3 tiered wedding cake which was separated to add some bright red roses in between. 

Both families were darling and a real treat to work with. There was the traditional dancing and bouquet toss and then a final New Years Eve farewell. Happy New Year everybody!!! |